Magic mushrooms, also known as shrooms or mushrooms, are a type of mushroom that contain the chemicals psilocybin or psilocin. These chemicals cause people to experience hallucinations and can affect their mood and behavior. They are commonly added to teas, entrees, chocolates, and more. However, cooking magic mushrooms is controversial as it may destroy the psilocybin in the mushrooms, making them less potent or even harmful.
Magic mushrooms can be used as mushrooms or chanterelles, but their main objective is to camouflage their texture and flavor. Psilocybin comes from certain types of psilocybe mushrooms and is metabolized in the body to the active drug psilocyn. Psilocybin is a hallucinogenic substance obtained from certain types of mushrooms that are indigenous to tropical and subtropical regions.
Magic mushrooms can be prepared in various ways, including cooking them, adding them to teas, entrees, chocolates, and more. However, it is important to note that psilocybin will degrade at higher temperatures, which can make the mushrooms less potent or even harmful.
There is increasing interest in the potential therapeutic uses of magic mushrooms, as they are naturally occurring and are consumed for their hallucinogenic effects. Homemade edibles mask the earthy taste of magic mushrooms, while commercial edibles may contain just psilocybin extract and no mushroom matter, reducing their potency.
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